RSVP and ticket required. Click on the link below to purchase:

https://www.yuandmebooks.com/events/from-farms-to-incubators-women-innovators-revolutionizing-how-our-food-is-grown-with-amy-wu

We welcome Amy Wu who has dedicated her time with "From Farms to Incubators" to focus on connecting, elevating and inspiring women in agrifoodtech. Through storytelling, film, and community building, From Farms to Incubators brings women of color working towards changing the food growing industry into the spotlight. With fresh produce and food from our wonderful sponsors below, please join us in celebrating innovative women in food doing groundbreaking work while munching on some delicious bites.

In 2020, Amy Wu was named on Worth magazine’s “Groundbreakers 2020 list of 50 Women Changing the World.” She was also named as one of Food Tank’s “15 Inspiring Women Leading in the AgTech Sector.”

Prior to starting From Farms to Incubators, Amy spent over decades as an investigative reporter at media outlets including the USA Today Network where she reported on agriculture for The Salinas Californian.

She earned her bachelor’s degree in history from New York University, and master’s degree in journalism from Columbia University. She is also an avid open water swimmer and completed the 28.6 mile Manhattan Island Marathon swim in 2010.

Sponsors:

Hint Water

Mr. Bing Chili Crisp

Caulipower

Ticket Includes:

Light Bites from our sponsors

A Copy of the Book: From Farms to Incubators

Great Conversation!